Nutrition

Chews for Dogs: Natural, Hard & Grain-Free Dog Snacks

⏱️ 20 min readBy Christian Hackl25.02.2026
Chews for Dogs: Natural, Hard & Grain-Free Dog Snacks

Chews are part of everyday life for many dogs. They can provide enrichment, support chewing and make a useful addition to feeding. At the same time, there are big differences in ingredients, hardness, tolerability and safety. This guide explains the different types of chews available, what to look out for when buying them and how to use chews appropriately and responsibly.

🛒 Straight to the shop: chews for dogs from lamb heads to beef hide, every variety.

Introduction to chews for dogs: why are they important?

Chewing is a natural behaviour in dogs. It helps reduce stress, provides enrichment and can add structure to everyday life. Chews are often used to meet this need in a targeted way: as a calm activity after walks, as support when being left alone, or as a reward that lasts longer than a classic treat. Active, young or highly food-motivated dogs in particular often benefit from a task that keeps them focused while also helping them relax.

In many households, chews are also part of training. While short rewards make sense for quick exercises, a chew can serve as a closing ritual. After a training session, or after brushing and nail trimming, the dog gets a chew that reinforces positive associations. It's important that chews are not mistaken for a substitute for enrichment or exercise. They can supplement, but not replace, the daily need for physical activity, mental stimulation and social contact.

Another reason chews are often seen as important is dental care. Many owners look for ways to reduce plaque and bad breath. Chewing can create mechanical stimulation that supports oral hygiene. At the same time, expectations should stay realistic: chews are not a toothbrush and do not replace veterinary check-ups. However, they can be one useful building block when combined with suitable care and regular check-ups.

Choosing the right chew is also part of responsible canine nutrition. Chews provide calories and sometimes meaningful amounts of protein and fat. For small dogs, neutered animals or dogs with low activity levels, a calorie-dense snack can quickly add up. It therefore makes sense to treat chews as part of the daily ration and adjust the amount of food accordingly. This way, the addition stays sensible without throwing the energy balance off track.

Finally, tolerability and safety play a central role. Not every dog tolerates every protein source, and not every chew suits every set of teeth. Puppies, senior dogs or dogs with a sensitive stomach often need different options than powerful chewers. Choosing chews thoughtfully allows you to support chewing as a species-appropriate need while reducing risk. That is exactly what the following sections are about: clear guidance, natural alternatives, grain-free options, buying criteria and safe, needs-based feeding.

Natural chews: what do we mean by this?Ziegenziemer - Zopf 250g NANDOO

The term natural chews is often used in everyday language, but it is not defined consistently everywhere. At its core, it refers to chews made from a small number of as unprocessed as possible ingredients, without unnecessary additives. Typical examples include dried animal components such as beef hide, lung, tendons, ears or muscle meat. Fish skin or gently dried fish pieces are also often included. The focus is on clear labelling and a traceable composition.

Natural chews can often be recognised by their short ingredients list. Ideally, the snack consists of a single-protein source. For many dogs, this is an advantage because it makes it easier to judge tolerability. If a dog reacts sensitively to a particular type of meat, you can choose alternatives in a targeted way. With snacks that have a complex mix of many components, on the other hand, it is harder to pinpoint triggers.

It is also important to know what natural chews usually do not contain. This includes artificial colourings and flavourings, added sugar, unnecessary fillers or heavily processed binding agents. Some products are additionally smoked or heated at high temperatures to intensify flavour or extend shelf life. This is not necessarily a bad thing, but it can affect quality and tolerability. Gentle drying and transparent production are decisive criteria for many owners.

Natural chews are often associated with the term species-appropriate. This means that dogs, as carnivores and omnivores with an animal-based diet, can generally make good use of chews made from animal-derived raw materials. Even so, species-appropriate doesn't automatically mean suitable for every dog. Dogs with allergies, pancreatic issues or a sensitive stomach sometimes need particularly lean options, smaller portions or alternative protein sources. Individual chewing style also plays a role: a dog that swallows hastily needs different shapes than a dog that chews calmly and for a long time.

A common misconception is the assumption that natural automatically means high quality. Even a natural product can vary considerably in quality. Origin, hygiene standards, drying methods and storage all play a part in how good a chew ultimately is. It therefore pays to look not only at the ingredients list but also at the smell, texture and clean processing. A high-quality, natural chew doesn't feel excessively greasy, shows no noticeable discolouration and is free from mould or heavy crumbling dust.

Above all, natural chews are one thing: a deliberately reduced alternative to heavily processed snacks. Anyone who values clear labelling and a traceable composition will often find a suitable option among natural chews. What matters most is choosing according to the type of dog, size, tolerability and the purpose you have in mind for the chew: enrichment, training, dental care support or a small everyday reward.

The benefits of hard chews for dental health

Many dog owners choose hard chews with the aim of supporting dental health. The idea behind this is plausible: chewing creates friction that can mechanically loosen soft plaque. It also stimulates saliva flow, which can support the mouth's natural self-cleaning process. Hard chews are therefore often used alongside other dental care measures.

It's important to keep expectations realistic. Chews can influence plaque, but they are no substitute for toothbrushing or veterinary check-ups. In particular, tartar that has already mineralised usually cannot be reliably removed through chewing alone. Anyone looking to achieve a genuine improvement in oral hygiene should ideally combine several elements: regular check-ups, toothbrushing where appropriate, suitable chews and a diet that doesn't permanently leave sticky residue in the mouth.

Hard chews also have an important enrichment effect. Longer chewing sessions can be relaxing and help reduce unwanted chewing on furniture. In practice, it often turns out that dogs who regularly receive suitable chews are calmer in everyday life. This can indirectly support overall health too, since stress is a factor that can affect digestion and behaviour.

Even so, harder doesn't automatically mean better. A chew that is too hard can increase the risk of dental damage, particularly for very powerful chewers or dogs with already weakened teeth. As a rule of thumb: if a snack is so hard that you can barely dent it with a fingernail, or it sounds like a stone when dropped, you should think carefully about whether it's suitable for your dog. Very hard bones or antlers are also tolerated differently depending on the dog. Weighing this up responsibly is worthwhile here.

Good alternatives are chews that are firm but not extremely hard. Depending on the product, this includes tough, dried hides, tendons or certain fish-skin varieties. These require chewing and create friction, but are often less risky for teeth than very hard natural materials. The right size is just as important: chews that are too small get swallowed more quickly, while ones that are too large can be unwieldy for small dogs.

When choosing with dental health in mind, it helps to look at the whole picture: age, dental condition, chewing behaviour and any pre-existing conditions. In puppies, teeth are still more sensitive; in senior dogs, wear and gum problems can play a role. If you're unsure, a quick chat with your vet is worthwhile, especially if there's noticeable bad breath, bleeding gums or visible plaque. Hard chews can then be used in a targeted way without putting too much strain on the teeth.

Grain-free dog snacks: who are they suitable for?

Grain-free dog snacks are interesting to many owners because they are seen as a well-tolerated alternative or because they fit a particular feeding concept. As a general rule, most dogs can process grain well in reasonable amounts. Even so, there are situations where grain-free snacks can make sense, for example during an elimination diet, in cases of intolerance, or when a dog reacts sensitively to certain types of grain.

It's important to distinguish between an allergy and an intolerance. Genuine food allergies are possible, but they often relate to protein sources. Intolerances can show up as soft stools, bloating, itching or recurring ear problems, but they have many possible causes. Grain-free is therefore no blanket guarantee of better tolerability. It can, however, help simplify the ingredients list and reduce potential triggers.

For dogs with a sensitive digestive system, a grain-free chew can be particularly suitable if it also contains as few additives as possible. Many natural chews are grain-free anyway, since they consist purely of animal-derived components. For processed snacks, it's worth checking the label: some products are grain-free but contain other carbohydrate sources or binding agents instead. This isn't automatically a bad thing, but it should be transparent and suited to the dog.

Choice also plays a role when it comes to weight management. Grain-free snacks are not automatically lower in calories. Some, in fact, are quite energy-dense if they have a high fat content. What matters, then, is not the grain-free label alone but the overall composition and portion size. Anyone who wants to use a snack as a daily addition should ideally look for a clear list of ingredients and, where available, analytical values.

In multi-dog households or homes with children, the practical side can matter too. Grain-free, natural chews sometimes smell stronger and can crumble. This is normal and relates to how they are processed. Anyone wanting to use grain-free snacks day to day should therefore also think about storage and hygiene: dry, cool, in well-sealed containers and out of children's reach.

Grain-free dog snacks are particularly suitable if you want to reduce ingredients, if your dog reacts sensitively to certain components, or if you want to stick to a consistent feeding strategy. What always matters most is individual tolerability, the right size and safe use under supervision. This way, grain-free becomes a sensible option, rather than being mistaken for a blanket solution.

Popular natural and grain-free chews at a glance

The market for chews is huge. For a good overview, it helps to sort the most popular natural and grain-free options by their typical use. Some snacks are short and crunchy, others are tough and designed for longer enrichment sessions. Still others are particularly lean or suitable as an alternative for sensitive dogs.

Dried chews made from beef, lamb or game

Classics in this category include dried hides, tendons, ears or scalp skin. They usually offer a longer chewing time and come in various sizes. For many dogs, these chews provide robust enrichment. Anyone who values a simple label chooses products with a clear statement of the animal species and no additives.

Fish-based chews as an alternative

Fish skin and dried fish pieces are often grain-free and are well accepted by many dogs. Depending on the product's texture, they can be either crunchy or chewy. Fish-based chews are interesting if you're looking for variety alongside classic meat sources, or if your dog doesn't tolerate certain proteins well. Due to the typical smell, storage and hand hygiene are particularly important.

Poultry and smaller chewing options

Smaller, easier-to-chew products are suitable for small dogs or for shorter chewing sessions. Depending on the range, this includes dried poultry necks or softer chewing strips made from a single protein source. These options can serve as a short activity, but should be the right size to stop the dog swallowing too hastily.

Vegetarian and vegan chews

There are also vegetarian or vegan chews, often based on plant starch and fibre. These can be an option for individual dogs, for example where animal protein needs to be restricted as part of a diet. At the same time, tolerability is very individual, and these formulations are often more heavily processed than natural animal-based chews. It's worth taking a close look at the ingredients list and calorie content here.

Whatever the category, the rule is the same: a popular chew is one your dog tolerates well, that suits their size and that can be given safely. For many households, a small selection makes sense, to provide variety while keeping the ingredients manageable. Using several different options also makes it easier to judge which texture and protein source suits your dog best.

What should you look out for when buying chews?

When buying chews, the details determine quality and safety. Clear labelling is a key indicator: the more precisely the ingredients are stated, the easier it is to judge whether the snack suits your dog. Ideally, you can spot the protein source at a glance and see whether any additives are included. Products with very long ingredients lists or vague collective terms are harder to assess.

Ingredients list and labelling

Check whether the animal species is clearly stated and whether it's a single-protein snack. This can be decisive, particularly for sensitive dogs. Also check whether sugar, flavourings or unnecessary fillers are included. With natural chews, less is often more.

Origin, processing and smell

Reputable manufacturers provide information about origin and production. Gentle drying and good hygiene standards can improve quality. A very sharp, chemical-smelling odour or a noticeably greasy surface can be signs of heavy processing or poor storage. Natural chews often have a distinct smell, but they shouldn't seem unpleasantly artificial.

Size, shape and hardness

Choose chews that suit your dog's mouth size and chewing behaviour. Very small snacks increase the risk of being swallowed quickly. Very hard products can cause dental problems in some dogs. Watch how your dog chews: calmly and steadily, or hastily and gulping it down. This will tell you whether a tougher, larger snack makes sense, or whether shorter, easy-to-handle options are more suitable.

Tolerability and purpose

Think about what the chew is for: enrichment, training, dental care support or simply enjoyment. A very calorie-dense snack may not fit well with weight management. A strong-smelling snack might not be ideal in the living room, but could work perfectly outdoors. For sensitive dogs, it's advisable to introduce new chews one at a time and watch how they react.

Good buying decisions come from combining transparent labelling, the right texture and a clear purpose. Keeping these points in mind will help you find chews that keep your dog meaningfully occupied while fitting into a balanced feeding plan.

Homemade chews: recipes and tips

Homemade chews are appealing to many dog owners because you control the ingredients and processing yourself. This can be especially helpful if a dog reacts sensitively, or if you want to know exactly what's in the snack. At the same time, hygiene is crucial with homemade snacks, since raw animal products must be handled cleanly and dried or heated sufficiently. The aim is a product that is well tolerated and can be stored safely.

Recipe 1: Oven-dried chicken breast strips

Cut chicken breast into thin, even strips. Lay the strips on a baking tray lined with baking paper and dry them at a low temperature. A range of around 80 to 100 degrees Celsius often works well, depending on your oven. Leave the oven door slightly ajar so moisture can escape. Drying takes until the strips are dry and chewy all the way through. Then leave them to cool completely and store them in a dry place. This option is more of a chewy snack for shorter chewing sessions and is easy to portion.

Recipe 2: Fish crisps made from dried fish skin

If you can get hold of fresh fish skin, wash it thoroughly, pat it dry and cut it into pieces. It's then dried at a low temperature until it's hard and dry. Fish products smell more intense, so a well-ventilated room is a good idea. Make sure no damp patches remain, to improve shelf life. These crisps are often crunchier than meat strips and can be very popular with some dogs.

Recipe 3: Simple vegetable chewing strips for sensitive dogs

For a plant-based alternative, you can make a firm mixture of puréed vegetables, a little water and a binding ingredient such as potato or tapioca starch. The mixture is spread out flat and baked at a low temperature, then dried until it becomes firm. These snacks are usually less chewy than animal-based chews and work better as a crunchy addition. For very sensitive dogs, new ingredients should be introduced slowly.

Tips for safe preparation and storage

  • Handle raw ingredients hygienically and clean work surfaces and knives thoroughly.
  • Dry snacks all the way through so they keep better.
  • Store homemade snacks somewhere dry and cool, ideally in airtight containers.
  • Discard snacks if they develop an unusual smell, mould or damp patches.
  • Always give homemade chews in a size suited to your dog and under supervision.

Homemade chews are a good way to add variety and control the ingredients. They do not, however, remove the need to choose chews appropriately and keep overall feeding balanced. Anyone who dries carefully, works cleanly and portions sensibly can offer their dog a well-tolerated addition this way.

Risks and possible side effects of chews

As practical as chews can be, they are not without risk. The most common problems arise from the wrong size, unsuitable hardness or giving too much. Individual tolerability also plays a role. Responsible handling is therefore important, so that chews remain a sensible addition.

Swallowing and choking hazards

If chews are too small, or if a dog tends to swallow pieces hastily, dangerous situations can arise. For this reason, dogs should always be supervised while chewing. Remove very small leftover pieces as soon as the snack has worn down to a size that could be swallowed. For dogs that gulp their food, larger, tougher chews or safer alternatives that break apart less easily are more suitable.

Gastrointestinal upset

Too many chews, or switching protein sources too quickly, can lead to soft stools, bloating or vomiting. For sensitive dogs, a slow introduction of new chews is recommended. Start with small portions and watch how your dog reacts. Very fatty snacks can also sit heavily in some dogs' stomachs.

Dental problems and injuries

Very hard chews can put too much strain on teeth and, in unfortunate cases, lead to chips or fractures. Sharp-edged fragments can also injure the mouth. Choose chews that suit your dog's dental condition, and check them regularly for sharp broken edges. Dogs with dental problems, or after dental treatment, should only chew after consulting the vet.

Allergic reactions and intolerances

Itching, ear problems or digestive upset can be signs of an intolerance, but they don't necessarily have to come from the chew. A simple ingredients list can help identify triggers. For recurring symptoms, a veterinary check-up is advisable.

The good news is that many risks can be significantly reduced through the right choice and supervision. A safe chew is large enough, doesn't break apart too quickly, isn't too hard for the dog, and is given in an amount that fits the daily ration.

How much and how often should you give chews?

The right amount depends on several factors: size, activity level, age, health status and the calorie content of the chew. As a general guide, snacks should only make up part of the daily energy intake. If a dog receives chews every day, adjusting the main food portion is often sensible to keep their weight stable.

For many dogs, one chew a day is enough, sometimes even less. Not every dog needs a chew every day. For dogs that gain weight very quickly, giving a chew on selected days may work better. For very active dogs, a regular addition can make sense, as long as the overall ration stays balanced. Balance is what matters.

Chewing time is another factor. A snack that provides a long time occupied doesn't need to be given every day. A shorter snack may suit a more frequent schedule, as long as the amount and tolerability are right. Watch how your dog reacts after chewing: are they relaxed, or do they get very worked up? Do they have soft stools, or does everything stay stable? Observations like these help you fine-tune the frequency to your individual dog.

With puppies, you should choose particularly carefully. Their teeth are still developing, and very hard chews can be unsuitable. At the same time, the urge to chew is often increased during teething. Softer, easy-to-handle options and short chewing sessions tend to work well here. In senior dogs, dental condition and digestion can also play a role. Dogs with certain pre-existing conditions sometimes need individual guidance too, which is best discussed with the vet.

In practice, a clear rhythm works well: chews as part of a routine, for example after a walk or as a calm activity in the afternoon. This reduces begging and makes giving them predictable. It's important that chews don't become a permanent, constant occupation. A dog should also be able to settle without chewing. Chews are an addition, not a must.

Conclusion: a healthy, species-appropriate addition to canine nutrition

Chews can be a sensible addition when they suit the dog and are used responsibly. They support the natural need to chew, can provide enrichment and, in some cases, complement oral hygiene. Whether natural chews, grain-free snacks or homemade options, what matters is clear labelling, the right size and texture, and feeding that takes the daily energy balance into account.

Natural chews stand out above all for their simple composition and transparent choice. Grain-free snacks can make sense if you want to reduce ingredients, or if your dog doesn't tolerate certain components well. Hard chews can provide mechanical stimulation, but should be chosen so that they don't put too much strain on teeth and gums. The best solution is always individual and based on age, chewing behaviour, tolerability and overall health status.

Safety remains the most important issue: chews should be given under supervision, chosen in the right size, and small leftover pieces should be removed promptly. New snacks are best introduced slowly, so you can judge tolerability. If you keep these principles in mind, chews are a practical, species-appropriate addition that can enrich everyday life with your dog, without taking on unnecessary risks.

Matching products at kauliebe

You will find the full range of air-dried chews in our natural chews.

Zum Kauen und für die Zähne

Natürliche Kausnacks

Langes Kauen beschäftigt, baut Stress ab und pflegt nebenbei die Zähne. Unsere natürlichen Kauartikel dafür:

Which Protein Suits Your Dog?

The food finder asks which varieties your dog already knows and recommends a novel protein they haven't had before.

Start the food finder →
This guide provides general information only and does not replace veterinary diagnosis or advice. If your dog's symptoms persist, please consult a vet.
Christian Hackl

Author & dog nutrition advisor

Christian Hackl

Founder of NANDOO and a qualified canine nutrition advisor. As an animal psychologist (specialising in dogs) and an active dog trainer since 1999, he combines sound knowledge of canine anatomy and physiology with almost 30 years of practical experience, and helps develop NANDOO's recipes.

More about Christian & his qualifications →